Education Classes at Culinary Academy of New York

The field of Culinary Arts is a fast-paced and exciting choice for anyone looking to build a career where technical knowledge and creativity can be combined and work in perfect harmony. Leading the way in the culinary field, the Culinary Academy of New York offers several courses that will help students achieve their goals of becoming a member of this respected career path. Located in New York, the proverbial hub of fine culinary cuisine, entertainment and relaxation, the Culinary Academy of New York is actually a combination of two locations, including the Career Academy of New York and the Culinary Academy of Long Island.

At culinary academy of New York,you could learn:-

o Professional Cooking - This program will prepare you for a career in restaurants, bakeries or as a c o Commercial Cooking - Similar to the Professional Cooking program

o Commercial Cooking - Similar to the Professional Cooking program.

o Hotel & Restaurant Management - Learn the hotel and restaurant business while gaining the highly-coveted, real-world experience with the Culinary Academy of New York's Hotel and Restaurant Management program.

o Professional Pastry and Baking - In the field of culinary arts, there is nothing more rewarding than a career as a pastry chef or baker.

The Culinary Academy of Long Island a famous French cooking school located at the Long Island, it offers courses that essentially require internship.This culinary academy is one of the popular choices as it offers short nine month programs for people who are seeking recreational and professional programs on the culinary discipline. It mostly offers baking and pastry arts courses, although it also has commercial cooking and professional cooking programs. Of particular note is its course on Hotel and Restaurant and offers a comprehensive course on the fine art of Professional Pastry and Baking that will help students build the solid foundation needed to become masters of their craft. During the program, students will gain the skills to create classic delicacies as well as newer confections for our health-conscious world.